Hello my Zoku maker! It has been a long long time, since I have played with you. You see I have been playing with lego blocks and puzzles lately and dwelling in the world of pixies and goblins and fairies courtesy of Enid Blyton books for kids. I saw you sitting in the corner of my freezer yesterday and knew that I had to make some frozen pops (zokus) and leave them for an afternoon snack for the kids. I had forgotten how easy and convenient it is to use the Zoku maker. Ok Zoku maker! I am sure we will be playing again soon.
Did you know Tarragon and blueberries really go well together? I was blown away by how wonderful this combination tastes. The tarragon parts a mild anise flavor to the frozen pop. Try it! It is shockingly good.
- 4 oz Almond Milk
- 2 tbsp blueberries
- 2 tsp sugar
- ⅛ tsp tarragon leaves
- Blend all the ingredients together using a hand blender.
- Fill the Zoku with the mixture till the fill line.
- Wait for about 5 minutes. Remove and eat!